Faster, clearer billing
Orders, split payments, discounts and cashier closing in one operational flow.
Explore featureFrom the first order to your daily reports, keep billing, kitchen, inventory, recipes and accounts working together.
A quick, personalised walkthrough. No obligation.
FROM ORDER TO INSIGHT
When billing, kitchen, inventory, accounts and reports stay connected, your team spends less time chasing information and more time serving guests well.
Take the order
Prepare with clarity
Track ingredients
Keep records aligned
Make informed decisions
BUILT FOR THE REALITIES OF SERVICE
A busy shift needs more than fast billing. Your team needs the same, up-to-date information across every department.
Orders, split payments, discounts and cashier closing in one operational flow.
Explore featureKeep kitchen teams informed about new items, changes and special instructions.
Explore featureSee receipts, issues, transfers, recipes and ingredient costs more clearly.
Explore featureBring revenue, reports and financial records closer to daily decisions.
Explore featureEVERYDAY SERVICE. BETTER CONTROL.
From the first order to shift closing, stay in control of the details that matter.
When orders and payments are updated throughout service, checkout becomes smoother and the counter stays ready.
Explore this in a demoKeep a clear view of who paid what, even when one table needs multiple settlements.
Keep orders connected to the right table as guests move during service.
Stay informed about daily performance and operational exceptions, even off-site.
Make adjustments easier to review with clear reasons and transaction records.
Bring payment modes and shift totals together for a cleaner day-end reconciliation.
Track every item issued from the main store to the kitchen for accurate inventory control and stock management.
When your counter, kitchen, store and accounts share a clearer operational picture, there is less chasing information—and more room for great service.
See it for your restaurantA LOOK INSIDE ZYVORIK
Explore key product areas using example screens from the MyHotelLine platform behind Zyvorik.
Handle order entry, split bills, discounts, settlement and cashier closing in a connected POS flow.
Representative platform screen. Features and configuration may vary by setup.
MEET ZYVORIK MOBILE POS
From table orders and live KOTs to billing and discounts — discover an intuitive mobile experience designed to keep your team moving.







Find the right tools for your restaurant — without the complexity.
Billing, KOT, table management and standard reports.
Everything in Starter, plus captain ordering, KDS, QR, purchase & stores and basic recipes.
Everything in Professional, plus advanced recipe costing and accounting.
Restaurant website, hosting, SSL, digital menu and contact details.
Everything in Website Starter, plus ordering cart, payment integration and POS sync.
Website, online ordering, dispatch, 3 drivers and delivery tracking.
BUILT TO GROW WITH YOU
Start with the workflows your business needs. Explore additional modules as your operations expand.
Fast counter orders, billing and kitchen handoffs.
Tables, captain orders, guest requests and service changes.
Order preparation, recipes, stock and cost oversight.
Multiple outlets, central visibility and operational consistency.
WHAT HAPPENS NEXT
No lengthy pitch. Just a look at the workflows that matter to your restaurant.
Share your restaurant type, outlets and priorities.
Explore modules relevant to your operations.
Discuss scope, onboarding and a written quote.
GOOD QUESTIONS
Have something specific in mind? Tell us when you request a demo.
Ask about your setupBETTER OPERATIONS START HERE
See how Zyvorik can make daily restaurant management simpler to understand and easier to run.